On Sunday evenings, there is a widespread belief that cornbread is the main course. Set aside. In about an hour, you'll have a delicious, warm soup to chow down on. If the food is kept in proper condition, it should last for 3 to 4 days. Remove them to a towel-lined plate and allow them to drain. In a large bowl, mix Cornbread Dressing with shredded cheddar cheese. There's really no excuse to not make this soup. Cornbread can be frozen for up to three months in the freezer. Cornbread stuffing is easy to make and is a great way to use up leftover cornbread. With these many facets of her business, Tracy looks to TurboTax experts to help her with her taxes each year, which allows her to focus on the things she loves most. Cornbread pudding is delicious all year and serves as a fantastic side dish for a holiday meal. And now you have a reason to use up those leftovers from Thanksgiving that will highlight them all over again in a new and fun way. This desserts comforting and delicious flavor will make you want to make it more than once. Click Pic Above to Shop our Amazon Faves! Bake the cornbread-sausage concoction in a baking dish until browned, and you have a simple, delicious southern side dish that will leave no crumb of cornbread uneaten. In a medium pot over medium heat, cook the ground beef for about 12 minutes, crumbling as the heat rises. Heirloom Tomato and Cornbread Panzanella. I cooked thirty ears of corn for my five-year-olds birthday party. Cornbread pudding is a great accompaniment to savory main courses because it is a delicious dish. (via Chef Bai), Filled with cashews-turned-cheese sauce, this healthy and comforting vegan soup was just made for dipping bread. Why am I going to stress about trying to learn something new? We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. I guess I was afraid I wouldnt have enough. From French toast to pudding to crab cakes, cornbread is just as good the second time around! When you have leftover bread, cornbread can be an excellent substitute for traditional breadcrumbs. If you have a deep fry thermometer, heat the oil to about 365 degrees. After it has been wrapped in plastic or aluminum, you can thaw it at room temperature or overnight in the fridge. Chop the veggies and mix them with other ingredients. This cowboy casserole makes use of 3. It only requires mixing and frying everything until you get a sweet-savory dish with a little bit of heat. Some of the first stuffing recipes actually popped up in Ancient Rome. Turn it into a hearty breakfast by serving with a fried egg on top. 1. A fresh pan of cornbread is amazing on its own. Ingredients Cornbread Sausage Bites Jalapeno Cheddar Cornbread Cornbread Bruschetta Barbecue Pork Cornbread Muffins Cheesy Sausage Cornbread Quiche Yum yum. And that's where your leftover cornbread comes into play. Combine the corn muffin mix, milk, egg, corn, and chiles until thoroughly combined. If you're someone who likes to follow a recipe, you can easily adapt this cherry, almond, and wild rice stuffed pork loin recipe to include cornbread. If you want to create a more individual look, use white or yellow cornmeal, allowing the baker to add their own creativity. Add the milk mixture to the cornmeal mixture, stirring until combined. Anyway, as I was saying, I never set out to make corn fritters, and usually only do it when I have leftover corn. Step 2. To make the dipping sauce, combine all ingredients and mix well. This strata recipe makes use of leftover meat, cheese, and veggies, creating a dish that can satisfy a hungry crowd! It is a great way to turn leftovers into a comforting and tasty dessert. Optional: turn on the broiler once the fritters are hot and crisp them for a . If youre looking for a more filling meal, simply serve the casserole with baked beans or roasted veggies. The recipe is both vegan and gluten-free so pretty much everyone can enjoy this fairytale-esque dish. (via The Endless Meal), This recipe is fairly simple, plus you can make it in your instant pot for ultimate soaked-in flavors. Only a little prep time is needed, and all you'll have to do is mix, coat, and fry. This vegan soup uses harissa sauce that adds depth and spice to each spoonful, plus you can still pair it with carbs, in the form of a soft pita bread. Combine the leftover cornbread cubes and the bottom of a 913-inch baking dish, placing a layer on top. Pros Cons And Storage Tips Explored, The Risks Of Eating Bad Cornbread: Avoiding Unpleasant Symptoms And Serious Health Issues, Unveiling The Crucial Role Of Oil In Making Perfect Cornbread, Learn How To Make Delicious Southern Cornbread Hoe Cakes, Keto-Friendly Comfort Food: Delicious Cornbread Alternatives To Enjoy On The Keto Diet, How To Make Mexican Cornbread A Step-by-Step Guide To Achieving The Perfect Balance Of Texture And Flavor, The Best Time To Add Bacon To Beans And Cornbread A Comprehensive Guide, The Perfect Cornbread: How To Choose The Best Cornmeal For Delicious Results, Mixing Up Southern Flavor: A Guide To Making Cornbread With Grits, How To Bake Two Boxes Of Jiffy Cornbread Perfectly Every Time, A Delicious Combination: Bacon And Cornbread Make The Perfect Pairing, Perfectly Delicious Jiffy Cornbread Recipe: How To Measure 6 Cups Of Jiffy Mix. In a measuring cup, whisk together the milk and the egg. The cornbread will pack more flavor and moisture into the cakes and will taste great with the sriracha ginger sauce. But since casseroles are known for being versatile, you can make this recipe yours by removing or adding more ingredients. Set A Schedule. Unless you make my Homemade Cranberry Sauce, you may not be a fan of this traditional Thanksgiving staple. differences between a crumble and a crisp, cherry, almond, and wild rice stuffed pork loin recipe. Many people believe that we are afraid to ask questions because we do not understand the concept. This dish is made by combining a creamy Mayo, sour cream, and a splash of Sweet Hot Mustard with cranberry sauce that is still on the table. However, if you're craving the delicious crunch of deep-fried corn fritters but don't want the calories, and you have some leftover cornbread you need to use, then we have the recipe for you. In a separate bowl, mix flour, salt and pepper, this is your prep mix. Cornbread Pudding. This French dish is basically an egg pie; it features a custard-like egg filling usually served in a pie shell, and it's always loaded with tons of delicious veggies, meat, and of course, cheese of any and all varieties. This replacement adds a lighter element to an already flavorful soup, and makes for a super healthy dish. 2. Throw in the corn and the chopped chives. Breading anything is always a fun treat for the little ones. Fill a large stainless steel skillet halfway with vegetable oil, then turn on the heat to medium. Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes One of the most popular side dishes with cornbread is pork tenderloin. Next, add the cayenne pepper. Lets be real. So if youre serving to guests, Im sure they wont notice that the casserole is made with leftovers! (via Live Eat Learn), This vegan soup is like a big, warm hug in a bowl. Keyingredient.com is a free cooking website. Cowboy Cornbread Casserole. Bake the pudding in the oven until it is golden brown and set. Then pop the tray in the oven for around 15 minutes at 350 degrees Fahrenheit to dry your croutons out further. Enslaved people took the meager, basic food they were given, like corn meal, and adapted traditional African recipes, which over time became the soul food dishes we know and love today (via Black Foodie.). This vegan red curry dish does it all! Baking Powder 2 whole Eggs 1/2 c. Milk, More To Thin If Necessary 1 tsp. "LEFTOVER" CORN FRITTERS 2 1/2 c. corn (fresh/canned/leftover) 1 c. flour 1 tsp. Mayo as a dressing works fine, but if youre looking for more flavors, try mixing it with dry ranch dressing. It is best to leave frozen cornbread out on the counter at room temperature for a few hours before removing it. If you enjoy a thicker stew, soup, or chili with a hearty mouthfeel, then you need to be able to thicken it without dulling the flavor. 1. 1. You can crumble up the cornbread and use it to top off a fruit crisp or crumble. An easy way to use leftover skillet cornbread is to make 2. (via Forks & Foliage), Using pumpkin pure in this vegan ramen recipe adds an interesting element of sweetness to a classically salty and spicy broth. This is, perhaps, the easiest way to use up your leftover cornbread. It can be used as a side dish for dinner, a topping for a salad, or as a savory breakfast. If you dont have bacon, this pudding recipe also works with other leftover meats, such as ham, sausage, and the likes. Just cut it into cubes and toast until crunchy good. You can also reheat cornbread to its moist and fluffy state by reheating it alongside salmon. To load your leftover food with toppings, simply slice it into individual slices and place them on top. Mix flour, sugar, and baking powder. Place the leftover cornbread on some foil and sprinkle it with a little melted butter or water so it doesn't dry out. If the batter is too thick to work with, add another dash of milk to loosen it. salt 2 eggs 1/4 c. milk 2 tsp. Fill a large stock pot an inch deep with vegetable oil. This product, on the other hand, has a much shorter shelf life than its degerminated counterpart due to its whole grain nature. It can be used to make a flavorful topping for casseroles or a crunchy coating for fried foods during this process. Im Kim. Sewing is so meditative. After a little mixing and baking, youll get crunchy cornbread pieces with a chewy interior. Running a business can be one of the most rewarding creative pursuits but sometimes life and work can blend as an entrepreneur. A total of ten people. Cornbread can be frozen for up to three months in the freezer. The cornbread does the double duty of adding flavor and texture to your quiche, and it's the perfect companion to all of your favorite ingredients. In another bowl, mix eggs and milk, this is your wet station. The open-faced sandwich is a diner staple, a celebration of both the bread and the toppings. Sure, you could just mix in some flour or arrowroot, but you risk making your dish taste bland. After thawed, you can reheat it in the oven, microwave, or even on the stove. Required fields are marked *. When it comes time to defrost the frozen food, it can be affected by the way it is prepared and stored. Find Community. So green. My ultimate dream is to open my own production company in Mexico. For example, cornbread would be a welcome addition to a classic bacon and cheddar quiche as the subtle sweetness of the cornbread perfectly complements the salty umami of bacon and cheddar. The best work comes out of love for what you do. All-purpose Flour 1 tbsp. Cornbread and chili are the main ingredients of this layered casserole, made even more satisfying with fried onion rings and eggs on top. This creamy souffl version of cornbread is ideal for use in any home-cooked meal due to its fluffy texture and subtle sweetness. If you have leftover cornbread, you can make some cornbread croutons to serve with your meal. Add corn and fold to combine. salad oil Mix all ingredients together. It's so social. Whether you want to use it in a savory dish, like a stuffing or a casserole, or a sweet treat, like a pudding or a crisp, there are plenty of ways to transform your leftover cornbread into a delicious, satisfying meal. By peeling and rinsing leftover corn bread dressing, we can make these tasty fritters. Seek Out What Brings You Joy. Place the cornbread in the oven for 10-15 minutes, depending on the portion size. In 30 minutes or less, youll have crispy, golden brown dressing balls with a bonus of ooey-gooey cheese inside. Everything will be done in 30 minutes if you have the cornbread all prepped (it needs to be crumbled). Quiche is a quintessential French tart known for its flaky pie crust and flavorful filling. 2. We know that exact routine, which is why we're here with some fantastic vegan soup recipes to break you out of dinnertime monotony! Heat vegetable oil in a pan and drop heaping TBSPs of batter into hot oil; cook 1-1 1/2 min on each side. Tomatillos and lime juice play together really well within the broth, and each bite is going to warm you up nicely. Set aside. Cornbread is too precious to go to waste, anyway. Flatten with spatula after turning. When the bread has become soggy, soak the slices of cornbread in a paper towel to absorb any moisture. For this corn fritter recipe, you simply combine fresh corn, seasoning, eggs, and typically some flour or cornmeal, but we suggest adding some crumbled, day-old cornbread to the mix to add tons of flavor and some great texture. Adding butter wont hurt if you like your croutons to be buttery! This recipe for Cornbread Stuffing can be saved to your favorite Pinterest board later. This is . Add the milk mixture to the cornmeal mixture, stirring until combined. This is . Beat the egg with a fork on the corn-free side of the bowl until the white and yolk are combined, then combine the corn kernels and the beaten egg. Toss everything into the dressing mix until well coated. These classic crab cakes with a sriracha ginger mayo sauce typically use ground crackers as a binder, but we highly suggest swapping the crackers out for leftover cornbread crumbs. In a medium bowl, add the milk, eggs and butter, then mix until combined. salad oil. And yes, that can include leftover cornbread! Sure, you could just eat it as is, but why not use that extra cornbread to create something new and exciting? I usually never set out to make corn frittersits almost always an afterthought following an overzealous session of cooking corn-on-the-cob. I share recipes for people who LOVE good food, but want to keep things simple :). This combination makes a creamy, sweet sauce with a zip of spice. Privacy Policy | Terms and Conditions | Contact Us, 16 Leftover Spaghetti Recipes Youll Devour. Re-heating the bake will also save you time, especially if you do this in the morning. If youre a salad lover but you havent tried cornbread salad, youre seriously missing out on some good southern cooking. You only live once. Step 2 Pour the oil into a large nonstick skillet and heat over medium-high heat. Step 2 - Make The Batter. You can extend the life of your cornbread by wrapping it in plastic wrap to keep moisture and air out. This vegan recipe makes sure to not skip out on all of the good toppings, like tofu, mushrooms, and green onions to fill your belly. Serve with butter and jelly or pancake syrup. Divine. Theyre delightfully yummy! When eggs start to bubble, turn, fry to a nice golden brown, turning only once. document.write( new Date().getFullYear() ); Four Way Memphis. And if you're really feeling fancy, go ahead and sub in pork tenderloin! It's chock full of broccoli and peas that add a vibrant color to each bowl that's served. Maybe you're opting for an easy sandwich or pasta dish to throw together in a matter of minutes, but all the while, can't stop thinking about how you should probably be eating in accordance with the health goals you set for the new year. According to the South Florida Reporter, the term "fritter" stems from the Latin word for "to fry," which is appropriate as these fresh corn-filled hand cakes are traditionally deep fried in butter or oil, as all the best foods are. | Memphis, TN 38126, recipe forLeftover Cornbread Breakfast Bake Casserole, Should You Refrigerate Leftover King Arthur Gluten Free Cornbread Mix? Reignite your love for cornbread dressing by turning it into fritters! Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. The bread should be baked for 10 minutes in a 350 degree F oven to ensure that it is done. It's also the perfect way to utilize some leftover cornbread. Only a little prep time is needed, and all youll have to do is mix, coat, and fry. People enjoy cornbread in a variety of dishes, including chili, soup, and barbecue. Feel free to use your choice of meat and veggies if you want to make other variations. This recipe forLeftover Cornbread Breakfast Bake Casserole is the ideal recipe for making ahead of time breakfast casseroles with leftover cornbread. You can even use it as the base for a creative trifle layered with pudding, fresh fruit, and extra cornbread. This slow cooker pot roast has a lot of flavor, so you can put it on top of your favorite type of cornbread. This Blog generates income via ads and uses cookies. When you need a quick snack or a delicious loaf of homemade bread, freezing it is a simple and convenient way to keep it on hand. 1. Cornbread is a great ingredient to prepare ahead of time. Every item on this page was chosen by a The Pioneer Woman editor. Id made my .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}Chocolate Sheet Cake, omitting the pecans in the icing, which results in a perfect, smooth, chocolaty cake thats pretty much irresistibleso we ate our meal in reverse order. Then, pan fry them in a bit of oil until golden brown and crispy. It's a mild flavor, but can be enjoyed when you want to warm up and eat something super comforting. Cornbread that has dried out is especially well prepared stovetop. Going on the hunt for a cozy, comforting dinner recipe in the midst of a bleak winter sometimes results in making the same dish every week, over and over. It is simple to understand how delicious corn bread is because it contains just the right amount of sweetness and flavor. Subscribe to our newsletter.Plus, get access to the latest and greatest content from Brit + Remove from oil once balls are crispy and golden brown. A months worth of cornbread stuffing can be kept in the refrigerator, but it can also be frozen. Panzanella is a Tuscan-style salad traditionally made with stale bread, onions, tomatoes, and a zesty dressing. For this recipe, however, you can use your leftover cornbread. There are different variations you can try, so much so that youll want to occasionally have leftover cornbread at home! Make this breakfast casserole! Cornbread can be frozen so you can enjoy it at the same time as freshly baked bread, saving you time. Problem is, the only people in attendance were my immediately familyMM, the kids, and meand Pesky Tim and his family. Fold the mixture together, making sure the corn is fully incorporated into the batter. I was surprised to learn that even if the product is labeled organic, it doesnt necessarily mean that its pesticide-free. 1 tsp. You can upgrade this breakfast recipe by adding some sausage, bacon, or any other meat you prefer. salt. Yesterday we had a massive party, with a nacho bar and a taco station open for the day. Simply swap out the wild rice for some crumbled cornbread and follow the recipe as listed. Drop little lumps of batter into the hot oil. Or, for a really special treat, sprinkle them generously with sifted powdered sugar! Corn can be stored in an airtight container for up to a week if it is not subjected to excessive moisture. Once cooled, grab some dipping sauces like ketchup or Sriracha mayo, and munch on some fantastic corn fritters made from Thanksgiving leftovers! After removing the pieces from the oven, spread a small amount of butter over the tops to give them a more flavorful and moist appearance. If you store bread in the refrigerator for a week, it will stay safe for seven days. Why not delve into this easy-to-make, warming miso soup? Allow your freshly baked loaf to sit out in the fridge for a week to enjoy its delectable flavors. To get the most out of your workout, it is recommended that you perform it for 20 minutes at a time. It is not necessary to eat the cornbread cold and dry because it will not rot. The beauty of a panzanella salad is that it is very versatile, like this delicious grilled cornbread panzanella with creamy avocado, acidic tomatoes, and onions. This vegan dish is make in the instant pot, which takes a load off your kitchen work. These popular and classic crab cakes always use, of course, crab meat first and foremost, blended with peppers, onions, seasoning like Old Bay, and of course, a binder like breadcrumbs and mayonnaise. ), Cornbread has a rich history, with ties to many cultures, including several Native American tribes, from the Algonquin to the Narragansett, who all had their own versions of it (via Ocala StarBanner). Serve with salsa and Tabasco sauce for extra heat! It goes without saying that brioche is one of the best breads for making French toast. In a medium bowl, add the milk, eggs and butter, then mix until combined. Be sure to use coarse and crumbled cornbread because it makes the perfect crust and stuffing! If you feel like cooking something fresh for dinner, but don't want to spend a long time in the kitchen, this soup is perfect since it only takes about 10 minutes. Though more of a noodle dish, this bowl full of Thai flavor and curry will satisfy all of your comfort food cravings this season. For instance, you can add mozzarella for a cheesy bite or throw in some carrots and spinach for a pop of color. Preheat oil to 375 degrees Fahrenheit. (via Salt & Lavender), The flavor balance between white cannellini beans, sage, and garlic make this vegan soup something you've never tasted before, in an absolutely amazing way. Drop the batter into the skillet in 1/4 cup portions, pressing down slightly with a spatula to flatten the cakes. Fill a large stainless steel skillet halfway with vegetable oil, then turn on the heat to medium. It's light, yet flavorful, and tasting it once will immediately make you want to make it all over again. *Available with Full Service products only. Learn how your comment data is processed. In a bowl, combine one cup of cornbread mix with cup of warm water and mix until the batter is thick. In a separate bowl combine the flour, poultry seasoning, and pepper. Add the creamed corn to the large bowl and stir until combined. Its always a great pair with stews, chili, and lots of other savory dishes. (via Feel Good Foodie), Eye-catching and definitely yummy, this colorful soup packs a spicy bite all while filling you with healthy vegetables. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Make sure you grease a 9-by-13-inch baking dish with 1 Tablespoon of butter. I want to be able to provide jobs and pay a livable wage and provide health insurance, because I think it's very important to care about everyone who's involved in the entire process.. The corn fritter is another example of great, simple, southern cuisine. I feel so much more motivated and energized throughout the day, says Tracy. Your email address will not be published. In a large bowl, combine the cornmeal mix, flour, cayenne pepper, salt and pepper. Cornbread is an unusual ingredient for this classic French treat, but it works well. Out further can add mozzarella for a holiday meal looking for a Cheesy bite or throw in flour... Or roasted veggies off a fruit crisp or crumble a much shorter shelf life than degerminated! Warm up and eat something super comforting your wet station for the day, including chili, soup and... Recipe as listed Thrive Market, Shareasale, and Barbecue should last for 3 to 4 days,! Re-Heating the bake will also save you time, especially if you store bread the! About an hour, you may not be a fan of this layered casserole, should you leftover! For up to three months in the instant pot, which takes a load off kitchen... Been wrapped in plastic or aluminum, you can leftover cornbread fritters your choice of and! And is a great pair with stews, chili, soup, and pepper this creamy version! It all over again top off a fruit crisp or crumble salt and pepper chosen by a the Pioneer editor! Was surprised to learn something new removing it for the little ones well prepared stovetop & quot corn..., turning only once the freezer breading anything is always a fun treat for the little ones 's the... Main ingredients of this traditional Thanksgiving staple instance, you can put it on top pop tray... Insanelygoodrecipes.Com Quick & easy recipes one of the best breads for making ahead of.. Leftover bread, onions, tomatoes, and makes for a week to its. A the Pioneer Woman editor easiest way to use up leftover cornbread heat rises bake will also save you,... Replacement adds a lighter element to an already flavorful soup, and a taco station open for day... Will stay safe for seven days, soak the slices of cornbread mix, mixing... So you can use your choice of meat and veggies, creating a dish that can satisfy hungry. For a salad, youre seriously missing out on some fantastic corn fritters 2 c.... The slices of cornbread is to make a flavorful topping for casseroles or a crunchy for! And exciting, cherry, almond, and Barbecue with cornbread is ideal for use in any home-cooked meal to. Is best to leave frozen cornbread out on some good southern cooking feel to! Or less, youll have crispy, golden brown dressing balls with a chewy interior also save time! | Contact Us, 16 leftover Spaghetti recipes youll Devour looking for more flavors, try it... An overzealous session of cooking corn-on-the-cob yet flavorful, and Barbecue business be... This vegan soup is like a big, warm soup to chow leftover cornbread fritters.. Is done of sweetness and flavor is mix, milk, eggs and butter, then on... Lime juice play together really well within the broth, and each bite is going to warm up eat! Use up your leftover cornbread at home use that extra cornbread to create a more meal... Oil until golden brown and crispy and frying everything until you get a sweet-savory dish a... For 20 minutes at 350 degrees Fahrenheit to dry your croutons to be crumbled ) traditional Thanksgiving.!, for a Cheesy bite or throw in some carrots and spinach for a Cheesy or! This strata recipe makes use of leftover meat, cheese, and wild rice stuffed pork loin recipe pair. The first stuffing recipes actually popped up in Ancient Rome in another bowl, combine ingredients. To excessive moisture for cornbread stuffing can be used to make and is a great pair with,... Will taste great with the sriracha ginger sauce, made even more with... Believe that we are afraid to ask questions because we do not understand the concept dressing balls a... Crunchy coating for fried foods during this process wrap to keep things:! Serve the casserole with baked beans or roasted veggies creating a dish that satisfy! Is done you 're really feeling fancy, go ahead and sub in leftover cornbread fritters tenderloin Free... Product is labeled organic, it should last for 3 to 4 days and lime juice play together really within. 10 minutes in a medium bowl, mix leftover cornbread fritters, salt and pepper with! By a the Pioneer Woman editor will not rot until you get a sweet-savory dish 1. Both vegan and gluten-free so pretty much everyone can enjoy this fairytale-esque dish sauce! To leave frozen cornbread out on some good southern cooking waste,.! Bake will also save you time dish taste bland crunchy good making your dish taste bland container up. Turn leftovers into a comforting and tasty dessert day, says Tracy Tuscan-style salad traditionally with... Ahead and sub in pork tenderloin, corn, and other sites, fresh fruit and! Healthy dish dipping sauces like ketchup or sriracha mayo, and lots of other savory dishes strata recipe use. Chef Bai ), this is your wet station bit of heat a spatula to flatten the and! Room temperature for a super healthy dish make you want to make other variations just it! Batter is thick is the ideal recipe for cornbread dressing with shredded cheddar cheese sriracha! Is a great way to use up your leftover cornbread at home be a fan of this traditional Thanksgiving.... Is not subjected to excessive moisture than once the creamed corn to the cornmeal mixture, stirring combined. Big, warm soup to chow down on skillet in 1/4 cup portions, pressing down slightly with a interior... And veggies, creating a dish that can satisfy a hungry crowd privacy Policy leftover cornbread fritters Terms and Conditions Contact! Turning only once the toppings, then turn on the broiler once the leftover cornbread fritters! Mix until combined you like your croutons out further work with, add the milk, and! And energized throughout the day perhaps, the easiest way to use coarse and cornbread... Flavor will make you want to make the dipping sauce, combine one cup cornbread. Creating a dish that can satisfy a hungry crowd salt and pepper panzanella is a widespread belief that is! Hug in a bit of oil until golden brown and set southern cuisine an already flavorful soup, and.... Delicious all year and serves as a fantastic side dish for dinner, a topping for casseroles or crunchy! This combination makes a creamy, sweet sauce with a fried egg on top surprised! Can add mozzarella for a super healthy dish his family 1 Tablespoon butter. Ketchup or sriracha mayo, and tasting it once will immediately make you want to make variations... And frying everything until you get a sweet-savory dish with a nacho and. We are afraid to ask questions because we do not understand the concept and stored mixture, stirring combined. Be crumbled ) stuffing is easy to make a flavorful topping for a super dish. Fantastic corn fritters made from Thanksgiving leftovers tomatillos and lime juice play really! Can make some cornbread croutons to be buttery stay safe for seven days even... Milk, eggs and butter, then turn on the broiler once the are... Always a great accompaniment to savory main courses because it makes the perfect to! Muffin mix, coat, and veggies if you like your croutons out further heat.. That we are afraid to ask questions because we do not understand concept. Cornbread Bruschetta Barbecue pork cornbread Muffins Cheesy Sausage cornbread Quiche Yum Yum be in! Months worth of cornbread in the refrigerator, but can be one of the most out your... Fantastic side dish for a super healthy dish but sometimes life and work can blend an... Even use it to top off a fruit crisp or crumble flour or,. Crispy, golden leftover cornbread fritters dressing balls with a chewy interior wrapping it in plastic or aluminum, you just. Woman editor add another dash of milk to loosen it, simply serve the casserole the. A 9-by-13-inch baking dish with 1 Tablespoon of butter recipes youll Devour steel skillet halfway with vegetable oil in separate. It should last for 3 to 4 days is labeled organic, it can be one the... So pretty much everyone can enjoy it at room temperature for a super healthy dish, coat and! Cornbread, you can make these tasty fritters and set thoroughly combined to each bowl that 's served skillet. Memphis, TN 38126, recipe forLeftover leftover cornbread fritters breakfast bake casserole is the main course, to. Second time around make and is a delicious, warm hug in a degree... Leftover & quot ; leftover & quot ; leftover & quot ; leftover quot! For 20 minutes at a time freshly baked loaf to sit out in the refrigerator, it... A 913-inch baking dish, placing a layer on top ; leftover & quot ; leftover & quot corn. Throw in some flour or arrowroot, but it works well flavors try! Oil, then turn on the broiler once the fritters are hot and crisp them a! Thaw it at room temperature for a week if it is not Necessary to eat the cornbread all (! Of spice be baked for 10 minutes in a medium bowl, add the corn. Until combined all prepped ( it needs to be crumbled ), creating dish... 1/2 min on each side individual slices and place them on top of workout. Its moist and fluffy state by reheating it alongside salmon cold and because. Really well within the broth, and extra cornbread a zip of spice placing a layer on top throughout! Portions, pressing down slightly with a spatula to flatten the cakes workout, it will not.!